Summer Seaweed. Article written for Chickpea Magazine’s 8th edition (2013). Photography by Kim Lightbody. Food styling by me.
Chickpea magazine is a vegan food & writing publication, with a focus to bring whole-foods cooking & living to a beautiful, practical level. Summer Seaweed is an article Kim Lightbody and I wrote, styled and shot for Chickpea Magazine. The article included eight vegan recipes using different types of seaweeds with dishes ranging from savoury to sweet.